I'm hoping this means faster legs come race day.
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The blog of Rick Sunderlage (Not my real name)
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6 comments:
FWIW: Some (most? all?) rice cookers are also great at cooking oatmeal. Rice cookers with timers are even better -- you can have hot, freshly-cooked oatmeal waiting for you in the morning when you wake up.
I am bringing you some doughnuts tomorrow.
I don't what The Golden Spurtle is, and not sure I want to know.
I don't know about the faster legs, but you'll have a cleaner colon if you eat that stuff.
I've got a bag of that in my pantry. Thanks for the rice cooker tip. I love the stuff but rarely have 30 minutes to cook it.
Looks good..... For a girl....
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